How the patented, all natural technology works
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Extends Food Freshness 2x
By absorbing excess ethylene gas and capturing airborne bacteria and mold, Save Foods all natural filters extend the life of fruits, vegetables, meats, fish, grains and dairy products by 2X, and extends the freshness of leftovers 3-5 days longer.
Protects Equipment
The filters stop excess icing damage, regulate excessive moisture and temperature fluctuations. They minimize recovery and run times, stop acetic acid and reduce energy consumption by 9-12%.
Improves Food Safety
By addressing temperature fluctuations as doors are opened and closed, your Health Department inspections will dramatically improved. Older or less efficient refrigeration food storage equipment will be optimized to protect food safety.
Each Save Foods filter lasts for 90 days and has 3 benefits that will protect your business and save you money.
The #1 chef recommended all natural filters for commercial cold storage
Real stories from our
loyal customers
*****
“Save Foods’ All Naturals Food Freshness Extender filters helped with the life of cold storage equipment, reduced mold and bacteria in coolers and freezers. Reduced icing that bends the equipment doors and prevented slip and fall accidents.”
Jim, CEO of regional restaurant chain.
*****
“We improved quality, safety and taste. We reduce waste, energy cost, equipment services extend shelf life. We help meet HACCP Requirements keep the health departments from issuing cold storage violations.”
Susie, supervisor at local school.
*****
“The filters improved equipment efficiency plus lifespan of my equipment. I have seen improvement in cold storage temperature. Reduction in food safety issues, reduce electrical costs. Plus, less mold mildew bacteria and odors.”
Joe, Director of Operations
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